"3rd Food Ingredients Expo-2026", November 05-07, 2026 at ICCB, Dhaka, Bangladesh.

Food Ingredients Bangladesh is South Asia’s leading international trade exhibition exclusively dedicated to food ingredients, flavors, additives, enzymes, extracts, essential oils, and allied raw materials for the food, beverage, health, and bakery industries. The exhibition is designed as a specialized B2B platform that connects the complete food value chain—bringing together ingredient manufacturers, global suppliers, R&D professionals, food technologists, product developers, and industrial food manufacturers under one roof.

As consumer demand rapidly shifts toward health-focused, clean-label, functional, and sustainable food solutions, Food Ingredients Bangladesh positions itself at the center of this industry transformation. The expo highlights cutting-edge innovations in both natural and synthetic ingredients, including flavor systems, colorants, sweeteners, emulsifiers, stabilizers, preservatives, nutritional fortifiers, and functional additives that drive modern food formulation and product differentiation.

By gathering decision-makers and innovators from across Bangladesh, South Asia, and international markets, the expo creates powerful opportunities for strategic sourcing, technology discovery, and long-term business partnerships. Whether you are a startup seeking formulation expertise or a multinational company sourcing reliable ingredient suppliers, Food Ingredients Bangladesh provides the ideal environment to explore the future of food innovation.

Why visit?
Huge networking opportunities
Study competitor activity
Learn about the latest trends in the industry
Understand the ebb and flow of your industry
Hotels & Restaurant

24%

Investors

11%

Food Manufacturers

29%

Govt. Body

17%

Beverage Manufacturers

19%

Visitor Profile

Manufacturers of Processed & Packaged Foods & Beverages

Progressive Farmers, Agro/ Horticulture Producers

Dealers & Distributors of Food Products

Dairy Processors / Manufacturers of Dairy Products

Food Processing Plants

Potential Investors

Hotels / Restaurants (including Fast Food Chain)

Bakers & Bakery Owners

Groceries/Kitchen Equipment’s

Traders, Wholesalers of Food Products, Commodities, Fruits,

Vegetables, Pulses, Grains & Farm Products

Universities

Research Institutions & Colleges

Consulates & Diplomats

Retail Chains-Supermarkets, Small Retail Establishments

Agri Marketing Boards, Agro Industries Corporation &

Agriculture Department

Civil Supplies

Animal Husbandry & Fisheries Development and Related

Organizations

Dairy Co-operative & Farmers

Dairy Development & Related Organizations

Horticulture Department & Related Organizations

Agri Financing Corporations



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Industry overview:

Bangladesh’s food industry is experiencing strong and sustained growth. The market is projected to generate US$1.94 billion in revenue by 2025, with a robust CAGR of 13.43% between 2025 and 2029, reaching approximately US$3.21 billion by 2029.The bread and cereal segment remains the dominant category, with an estimated market value of US$30.15 billion in 2025. Average per capita food revenue is projected at US$904.31, while per-person consumption is expected to reach 277.53 kg. By 2030, total food consumption volume is forecast to reach 57.87 billion kg, supported by a year-on-year growth rate of 4.6% from 2026 onward.

Despite growing digital adoption, online food sales remain limited, accounting for only 1.2% of total market revenue in 2025, indicating strong reliance on traditional manufacturing, distribution, and retail channels. By 2029, the market is expected to serve 10.7 million users, with an average revenue per user (ARPU) of US$246.87. Globally, China continues to lead the food sector with revenues reaching approximately US$ 3.70 billion by 2030.

 

Our Participant
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Organizer
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Logistic Partner
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